Starbucks Iced Coffee
(Makes 1 Drink)
While iced coffee is delicious all year round, as temperatures rise its popularity really soars.
Starbucks® Breakfast Blend®
Used a coarse grind similar to that of sea salt.
Tip: Use a bright, acidic coffee. Pouring hot coffee over ice brings out the acidity, enhancing the flavour.
Use twice as much coffee: 4 tbsp. for every 6 oz. of water.
Brew for 4 minutes.
Serve over ice.
Tip: Pour hot coffee immediately over ice in a heat-proof glass. The melting ice ensures proper dilution for perfect strength.
Customize: Add milk, simple syrup or a scoop of ice cream to your taste.
Serve and enjoy!
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