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Sugar Cookie Latte

Sure to delight your tastebuds, this festive inspired latte mimics the sweet and comforting flavours of a holiday sugar cookie.
Prep time:
Cook time:
Total time:
Servings: 2 drinks

What you need

1/4 cup (60 mL) boiling water
1/4 cup (60 mL) granulated sugar
1/2 tsp (2 mL) vanilla extract
1/4 tsp (1 mL) almond extract
1 cup (250 mL) 3.25% whole milk
1/4 cup (60 mL) white chocolate chips

How to prepare

Instructions

  1. In heatproof bowl, stir together boiling water and sugar until sugar dissolves. Stir in vanilla and almond extract.
  2. Heat milk in saucepan set over medium-low heat; cook, stirring often, for 3 to 5 minutes or until steaming. Whisk with frother or hand blender until frothy.
  3. Divide white chocolate chips and flavoured simple syrup between 2 large mugs; stir in coffee. Pour frothed milk over coffee.

Tips

1.

Substitute Starbucks® Pike Place® Roast for Holiday Blend of desired.

2.

Garnish each serving with a sprinkle of holiday-coloured sugar, or rim the mug with coloured sugar. Serve with a sugar cookie if desired.